<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"><channel><title>Plate &amp; Proof</title><description>Nutrition, with receipts.</description><link>https://plateandproof.co.uk/</link><item><title>Fibre: the quiet shortfall on European plates</title><link>https://plateandproof.co.uk/journal/fibre-the-quiet-shortfall/</link><guid isPermaLink="true">https://plateandproof.co.uk/journal/fibre-the-quiet-shortfall/</guid><description>EFSA puts adequate fibre intake at 25 grams a day for adults. Intake surveys keep finding averages below it — here&apos;s what 25 grams actually looks like.</description><pubDate>Fri, 28 Aug 2026 00:00:00 GMT</pubDate></item><item><title>How much protein do you actually need?</title><link>https://plateandproof.co.uk/journal/how-much-protein/</link><guid isPermaLink="true">https://plateandproof.co.uk/journal/how-much-protein/</guid><description>The EU reference value is 0.83 g per kilogram of body weight per day — far less than gym culture assumes, and easier to reach than most people think.</description><pubDate>Fri, 28 Aug 2026 00:00:00 GMT</pubDate></item><item><title>How much water? Less mysticism than you&apos;d hope</title><link>https://plateandproof.co.uk/journal/how-much-water/</link><guid isPermaLink="true">https://plateandproof.co.uk/journal/how-much-water/</guid><description>EFSA&apos;s adequate intakes are 2.0 litres a day for women and 2.5 for men — counting all drinks and the water inside food. The eight-glasses rule was never the source.</description><pubDate>Fri, 28 Aug 2026 00:00:00 GMT</pubDate></item><item><title>Reading an EU food label in ninety seconds</title><link>https://plateandproof.co.uk/journal/reading-eu-food-labels/</link><guid isPermaLink="true">https://plateandproof.co.uk/journal/reading-eu-food-labels/</guid><description>Per-100 g is the comparison tool, the ingredient list is sorted by weight, and three lines tell you most of what the front of the pack won&apos;t.</description><pubDate>Fri, 28 Aug 2026 00:00:00 GMT</pubDate></item><item><title>Sugar: what the WHO guideline actually says</title><link>https://plateandproof.co.uk/journal/sugar-what-who-actually-says/</link><guid isPermaLink="true">https://plateandproof.co.uk/journal/sugar-what-who-actually-says/</guid><description>Free sugars below 10% of daily energy — around 50 grams on a typical adult intake — with extra benefit suggested below 5%. And why &apos;free sugars&apos; is the phrase that matters.</description><pubDate>Fri, 28 Aug 2026 00:00:00 GMT</pubDate></item><item><title>Three supermarket myths that refuse to die</title><link>https://plateandproof.co.uk/journal/supermarket-myths/</link><guid isPermaLink="true">https://plateandproof.co.uk/journal/supermarket-myths/</guid><description>Frozen vegetables, brown eggs and fancy salt — what the evidence and the regulations actually say about the aisle&apos;s most persistent folklore.</description><pubDate>Fri, 28 Aug 2026 00:00:00 GMT</pubDate></item></channel></rss>